Making Holiday Feasts Safe, Sustainable, and Special: Asst. Prof. Nieva Shares Expert Tips on DZUP Balita
Asst. Prof. Ma. Afrecita D. Nieva, MBA, of DHEEd, shared practical insights on food safety, waste management, and healthier holiday meals during her guest appearance on DZUP Balita last December 20, 2024. She emphasized the importance of sanitation in food preparation, accommodating dietary restrictions, and creatively repurposing leftovers to make Christmas meals enjoyable yet budget-friendly. …